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- No Yolk Egg White Pasta, 12 OZ Pack of 1212
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Item #:
114189013
No Yolk Egg White Pasta, 12 OZ Pack of 1212
Item #:
114189013
DKK 785
Price Details
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Imported from USA store
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Order now and get it around Wednesday, June 24
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No Yolks are the healthier alternative to regular egg noodles, with no cholesterol and low in fat and sodium.
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What Stands Out
Low-Calorie Option
No Yolk Egg White Pasta offers a guilt-free alternative with fewer calories than traditional pasta, allowing health-conscious consumers to enjoy their favorite dishes without compromising their diet.
High Protein Content
Packed with protein from egg whites, this pasta provides a satisfying meal option that supports muscle health and keeps you full longer, ideal for fitness enthusiasts and active lifestyles.
Easy Preparation
Cooked in minutes, this pasta simplifies meal prep for busy individuals or families, making it convenient to whip up nutritious meals quickly without sacrificing flavor or texture.
Product Details
| Product Dimensions | 18 x 11 x 11 inches (45.7 x 27.9 x 27.9 cm); 12 ounces (340.2 grams) |
| Item model number | 7173000716 |
| Manufacturer | New World Pasta Company |
| Units | 144 Fluid Ounces |
| Brand Name | No Yolks |
| Container Type | Pack |
| Flavor | Egg |
| Model Number | 7173000716 |
| Part Number | 7173000716 |
| Specialty | Low Fat |
| Item Weight | 12 Ounces (340.2 grams) |
| Number of Items | 12 |
| Item Package Weight | 4.2 Kilograms |
| Unit Count | 144 Fluid Ounces |
| Size | Package size of 12.0 oz |
Who Should Buy?
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Health-Conscious Eaters
Ideal for those seeking lower cholesterol options while still enjoying pasta meals without sacrificing taste.
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High-Protein Dieters
Perfect for individuals focusing on high-protein diets, as it's made primarily from egg whites.
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Gluten Avoiders
Suitable for people looking for gluten-free alternatives without compromising on the texture of traditional pasta.
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Egg Allergic Individuals
Not suitable for those with egg allergies, as the product is primarily made from egg whites.
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Traditional Pasta Lovers
May not satisfy those who prefer classic pasta made from wheat flour in terms of taste and texture.
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Budget-Conscious Shoppers
Can be more expensive than regular pasta varieties, which may not appeal to those on a strict budget.
Product Description
No Yolk Egg White Pasta, 12 OZ Pack of 1212
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is No Yolk Egg White Pasta made from?
Answer: No Yolk Egg White Pasta is primarily made from egg whites, providing a nutritious pasta alternative. This composition makes it lower in cholesterol compared to traditional pasta, while still retaining a rich taste and satisfying texture. The pasta is a great option for those seeking a healthier diet or looking to reduce fat intake without sacrificing flavor. Use it in various dishes such as salads, casseroles, or as a base for your favorite sauces. -
Question:
How does No Yolk Egg White Pasta compare to regular pasta in terms of nutrition?
Answer: No Yolk Egg White Pasta offers a higher protein content compared to regular pasta, making it a more nutritious choice for health-conscious individuals. With reduced carbohydrates and cholesterol, it is suitable for a variety of dietary needs, including low-carb and high-protein diets. People looking to maintain muscle mass or lose weight can incorporate this pasta into meals while enjoying a hearty bowl of their favorite dishes guilt-free. -
Question:
Can I use No Yolk Egg White Pasta for gluten-free meals?
Answer: While No Yolk Egg White Pasta is not gluten-free, it serves as a protein-packed alternative to traditional wheat pasta. It is ideal for those who do not have gluten sensitivities but want to incorporate low-cholesterol options into their diet. For gluten-free alternatives, consider pairing it with gluten-free sauces and vegetables to create a balanced meal. -
Question:
How should I cook No Yolk Egg White Pasta?
Answer: Cooking No Yolk Egg White Pasta is similar to traditional pasta. Boil water, add a pinch of salt, and cook the pasta for approximately 7-9 minutes or until al dente. Stir occasionally to prevent sticking. This cooking method allows the pasta to absorb flavors from sauces and seasonings, resulting in a delicious meal. Consider tossing it with fresh vegetables or a protein source for a complete dish. -
Question:
What are some recipes I can make with No Yolk Egg White Pasta?
Answer: No Yolk Egg White Pasta is versatile and can be used in a variety of recipes. You might try it in a creamy Alfredo dish, a light pasta salad, or stir-fried with vegetables and your choice of protein. The adaptability of this pasta allows it to complement flavors in sauces, making it a favorite among those experimenting with different cuisines, including Italian and Asian-inspired dishes. -
Question:
Is No Yolk Egg White Pasta suitable for meal prep?
Answer: Yes, No Yolk Egg White Pasta is excellent for meal prep due to its quick cooking time and versatility. It holds up well when cooked ahead and can be portioned with various proteins and vegetables for easy weeknight meals. Storing it in airtight containers allows you to create balanced meals throughout the week, saving time as you enjoy nutritious and flavorful dishes. -
Question:
Does No Yolk Egg White Pasta have any allergens?
Answer: No Yolk Egg White Pasta contains egg whites, so it is not suitable for those with egg allergies. It’s important to check ingredient labels for any potential allergens, especially if you are planning to serve it to guests with food restrictions. For individuals without egg allergies, this pasta represents a healthier option without common allergens like wheat. -
Question:
Can No Yolk Egg White Pasta be enjoyed by children?
Answer: Absolutely! No Yolk Egg White Pasta's appealing taste and texture make it a great option for children. It can be easily paired with their favorite sauces, meatballs, or vegetables, providing a nutritious meal they’ll enjoy. Introducing healthier pasta alternatives can help instill better eating habits in kids, encouraging them to try new flavors while getting essential protein. -
Question:
What is the shelf life of No Yolk Egg White Pasta?
Answer: No Yolk Egg White Pasta typically has a shelf life of several months when stored in a cool, dry place. Always check the packaging for specific dates and guidelines. Using it within its shelf life ensures you enjoy the best flavor and texture. It’s great for stocking up in your pantry for those nights when a quick pasta dish is desired. -
Question:
Where can I buy No Yolk Egg White Pasta, 12 OZ (Pack of 12) in Faroe Islands?
Answer: You can conveniently purchase No Yolk Egg White Pasta, 12 OZ (Pack of 12) on Ubuy in Faroe Islands. Ubuy offers a reliable platform for sourcing this pasta, making it accessible to health enthusiasts and pasta lovers alike. Explore Ubuy's range and find this nutritious option to enhance your culinary adventures.
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Pros
- High in protein
- Low in calories
- Great taste
- Easy to cook
- Gluten-free option
Cons
- May have a slightly different texture.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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DKK 785
Order now and get it around Wednesday, June 24
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Healthier alternative to regular egg noodles.
- Made with wheat flour, corn flour, and dried egg whites.
- No cholesterol, low in fat and sodium.
- Cook up delicious, firm, and fluffy.
- Suitable for all your favorite recipes.
- No artificial coloring or preservatives.