AIVA - Urad Dal (Matpe Bean Split) NO Husk | Lentejas Urad | Frijol Matpe Partido | Dry Lentils - 4LB
DKK 175
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Aiva Urad Dal is a great source of natural protein, rich in dietary fibre and protein, and can be a delightful addition to any meal.
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Product Details
- Aiva Urad Dal Black Gram Split NO Husk - 4LB
- Versatile ingredient for soups, curries, and stews
- Great source of natural protein for vegetarians & vegans
- Stored in a weather controlled facility for maximum freshness
- Vigna mungo grown in the Indian subcontinent
- Rich in dietary fiber and protein, cooks to a sticky consistency
| Item Weight | 4 lbs (1.81 kg) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking a nutritious source of protein and dietary fiber in their meals.
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Vegetarian Dieters
Perfect for vegetarians looking for plant-based protein options to enrich their diet.
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Culinary Enthusiasts
Great choice for individuals interested in cooking authentic Indian dishes and experimenting with diverse flavors.
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Meat Eaters
May not satisfy the dietary needs of individuals who primarily consume meat for protein sources.
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Allergy Sufferers
Not suitable for those with legume allergies, as urad dal is a type of pulse.
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Quick Meal Seekers
Not recommended for individuals seeking ready-to-eat meals, as preparation takes time and effort.
Product Description
AIVA - Urad Dal (Matpe Bean Split) NO Husk | Lentejas Urad | Frijol Matpe Partido | Dry Lentils - 4LB
About This Item
Introducing AIVA Urad Dal Black Gram Split with NO Husk - the perfect addition to your pantry for delicious and nutritious meals! Known by various names such as black gram, urad bean, minapa pappu, mungo bean, or black matpe bean, this bean is a cherished staple in the Indian subcontinent. It is a versatile ingredient that can be used in a variety of dishes, especially in regional cuisines in the Hindi-speaking states and North Indian regions like Punjab. This AIVA Urad Dal is carefully sourced and selected to ensure exceptional quality and taste. With its white lentil appearance and rich nutritional profile, this black gram dal is an excellent source of dietary fiber and protein.
It is a great choice for those looking to incorporate more plant-based protein into their diet. What sets this Urad Dal apart is its texture. When cooked, it becomes wonderfully sticky and has a heavier consistency compared to other dals like tur dal and moong. This makes it perfect for creating comforting and satisfying dal recipes, such as urad dal soup, urad dal curry, or urad dal tadka. Not only is AIVA Urad Dal a delicious and versatile ingredient, but it is also organically sourced.
We understand the importance of offering products that are free from harmful chemicals and pesticides, ensuring that you and your loved ones are consuming only the best. When you purchase AIVA Urad Dal Black Gram Split with NO Husk from Ubuy, you are not only getting the best urad dal brand, but you are also investing in your health and well-being. So go ahead, buy urad dal online and explore the world of flavors that this incredible ingredient has to offer! Keywords: AIVA Urad Dal, Urad Dal Black Gram, Urad Dal Split NO Husk, Black Gram Dal Online, Buy Urad Dal Online, Organic Urad Dal, Split Urad Dal, Urad Dal with Husk, Best Urad Dal Brand, Urad Dal Nutrition, Urad Dal Benefits, Urad Dal Recipes, Urad Dal Soup, Urad Dal Curry, Urad Dal Tadka.
Customer Questions & Answers
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Question:
What is AIVA - Urad Dal Black Gram Split NO Husk?
Answer: AIVA - Urad Dal Black Gram Split NO Husk is a premium variety of split black gram that has had its husk removed, offering a clean and nutritious legume. This product is celebrated for its high protein content and rich flavor, making it a staple ingredient in various cuisines, particularly in Indian cooking. Use it in dishes like dals, curries, or even dosas. It's ideal for health-conscious individuals looking to boost their protein intake with plant-based options. -
Question:
What are the health benefits of consuming Urad Dal?
Answer: Urad Dal is packed with essential nutrients, including protein, fiber, and various vitamins and minerals. It supports healthy digestion, boosts heart health, and helps in muscle growth and repair. The presence of folic acid makes it beneficial for expectant mothers, while its richness in antioxidants helps fight free radicals. Incorporating Urad Dal into your diet can support overall health and well-being. -
Question:
How do I cook Urad Dal Black Gram Split?
Answer: Cooking Urad Dal is straightforward. First, rinse the dal thoroughly to eliminate any dust or impurities. Soak it for a few hours or overnight to reduce cooking time and enhance digestibility. Cook it in a pressure cooker or pot with adequate water until soft. You can season with spices such as cumin, mustard seeds, and turmeric to elevate flavor. It's great as a standalone dish or as a protein-rich addition to rice or roti. -
Question:
Is AIVA - Urad Dal suitable for vegan diets?
Answer: Yes, AIVA - Urad Dal is entirely plant-based, making it an excellent choice for vegan diets. It serves as a protein-rich substitute for animal-derived foods, significantly helping vegans meet their protein requirements. You can create a variety of delicious meals, from traditional dals to vegetarian meat alternatives, ensuring that you enjoy nutritious meals without compromising your dietary choices. -
Question:
What recipes can I prepare using AIVA - Urad Dal?
Answer: AIVA - Urad Dal can be used in various delightful recipes. You can make traditional Indian dishes like 'Dal Makhani' or 'Urad Dal Khichdi.' It can also be ground into flour for making dosas or idlis, perfect for breakfast. Moreover, consider using it to create spicy pakoras or healthy snack options by incorporating spices and vegetables. Its versatility lends itself to numerous culinary applications. -
Question:
How does Urad Dal compare to other lentils?
Answer: Compared to other lentils, Urad Dal is notably higher in protein and fat content, providing a more substantial nutritional profile. While red lentils cook faster, Urad Dal offers a unique earthy flavor and creamy texture when cooked. This makes it ideal for specific recipes, especially in Indian cuisine. Using a mix of lentils in your diet can provide a broader spectrum of nutrients. -
Question:
Can I use Urad Dal in gluten-free recipes?
Answer: Absolutely! AIVA - Urad Dal is naturally gluten-free, making it a safe choice for those with gluten intolerance or celiac disease. You can use it as a base for various gluten-free dishes, such as soups, curries, or even to create gluten-free batters. This versatility allows you to include a nutritious legume in your gluten-free cooking without any concerns. -
Question:
What is the shelf life of AIVA - Urad Dal once opened?
Answer: Once opened, AIVA - Urad Dal should be stored in an airtight container in a cool, dark place to maintain its quality. When stored properly, it can last for several months without losing its flavor or nutritional value. Always check for any signs of spoilage before use. Ensuring proper storage can help preserve the quality of the dal, ensuring you can enjoy its benefits for a long time. -
Question:
How should I store AIVA - Urad Dal for maximum freshness?
Answer: To keep AIVA - Urad Dal fresh, transfer it into a sealed, airtight container post-opening. Store it in a cool and dry location, away from direct sunlight and moisture. For extended freshness, consider refrigerating or freezing it. Proper storage not only prevents spoilage but also maintains its taste and nutritional benefits for an extended period. -
Question:
Where can I buy AIVA - Urad Dal Black Gram Split NO Husk - 4LB in Faroe Islands?
Answer: You can purchase AIVA - Urad Dal Black Gram Split NO Husk - 4LB from Ubuy in Faroe Islands. They offer a convenient shopping experience with a variety of options available for online purchase, allowing you to easily select this nutritious ingredient and have it delivered to your doorstep.
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Pros
- High protein content
- Rich in dietary fiber
- Versatile for various dishes
- Easy to cook
- No husk ensures purity
Cons
- Slightly longer cooking time.
Product Price History
Important information
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DKK 175
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QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Ideal for vegetarians and vegans
- Reclassified from Phaseolus to Vigna genus
- Cooking instructions provided
- Stored in a weather controlled facility for maximum freshness