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- Tapioca Flour/Tapioca Starch 1kg Premium Qual...
Tapioca Flour/Tapioca Starch 1kg Premium Quality, Non-GMO, Gluten Free, Non-Irradiated – Recyclable Container
DKK 159
Prisdetaljer
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Special Ingredients Tapioca Flour - premium quality, gluten-free alternative for all your baking and cooking needs!
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returnering*
Sikker emballering
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ISO 27001 Certified
Hvad der skiller sig ud
Produktdetaljer
| Product Dimensions | 19 x 19 x 16 cm; 1 kg |
| Manufacturer | Special Ingredients Ltd |
| Manufacturer reference | 5056191010149 |
| Country of origin | United Kingdom |
| Brand Name | SPECIAL INGREDIENTS |
| Specialty | GMO Free Certified Organic, Gluten Free |
| Coin Variety 1 | Tapioca Starch |
| Item Form | Powder |
| Part Number | 5056191010149 |
| Flavour | Tapioca Starch |
| Item Weight | 1000 Grams |
| Unit Count | 1000.0 gram |
| Number of Items | 1 |
| Item Package Weight | 1.16 Kilograms |
| Size | 1 kg (Pack of 1) |
| Material Features | GMO Free, Gluten Free |
Hvem bør købe?
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Gluten-Free Bakers
Ideal for those creating gluten-free baked goods like bread, cakes, and pastries, ensuring a great texture.
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Thickening Agents
Perfect for sauces, gravies, and soups, as it acts as an effective thickening agent without altering flavor.
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Health-Conscious Consumers
Non-GMO and gluten-free, this product appeals to those prioritizing health and clean eating in their diets.
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Non-Gluten-Free Diets
Not suitable for those following a gluten-rich diet, as it won't serve traditional baking purposes.
Produktbeskrivelse
Tapioca Flour/Tapioca Starch 1kg Premium Quality, Non-GMO, Gluten Free, Non-Irradiated – Recyclable Container
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Kundespørgsmål og svar
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spørgsmål:
Is this Tapioca Flour suitable for a gluten-free diet?
svar: Yes, our Tapioca Flour is gluten-free, making it perfect for those with gluten sensitivities. -
spørgsmål:
Can I use this flour for baking?
svar: Absolutely! It can be used as a healthy alternative in baking and combined with other gluten-free flours. -
spørgsmål:
What are the health benefits of Tapioca Flour?
svar: Tapioca Flour is low in sodium, contains no fat or cholesterol, and is rich in iron and calcium.
SPECIAL INGREDIENTS Thickeners Editorial Review
**** Customers have generally praised the Tapioca Flour for its premium quality and versatile use in various recipes. Many reviewers highlighted its non-GMO and gluten-free nature as significant benefits, making it an appealing choice for health-Conscious Consumers and those with dietary restrictions. The flour's fine texture allows for easy incorporation into various dishes, including gluten-free baking, thickening sauces, and creating a stretchy Consistency in foods like mochi and other Asian delicacies. Users have noted that the flour behaves well in cooking and baking, producing satisfactory results that rival those achieved with traditional flours. The absence of any off-putting flavors or aftertastes has also been positively remarked upon, inviting users to experiment freely in their kitchens. Additionally, the product’s recyclable container has been appreciated by eco-Conscious shoppers, enhancing the product’s reputation as a responsible choice. Despite the overwhelmingly positive feedback, some customers mentioned that they were still exploring the various applications of tapioca flour, indicating a learning curve for those new to gluten-free baking. This suggests that while the flour itself is well received, it may take some experimentation to fully harness its potential in various recipes. **
Kundeanmeldelser & vurderinger
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5 stjerne
100%
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4 stjerne
0%
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3 stjerne
0%
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2 stjerne
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1 stjerne
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Fordele
- Premium quality with fine texture
- Non-GMO and gluten-free
- Versatile for various culinary applications
- Produces satisfactory results in baking and cooking
- Eco-friendly recyclable container
Ulemper
- Some users may require time to adjust and learn to use tapioca flour effectively in their recipes
Platformstillid & Køberens Tillid
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
Produktets prishistorik
Vigtig information
- Begrænsninger: For produkter, der forsendes internationalt, bemærk venligst, at eventuel producentgaranti muligvis ikke er gyldig; producentens serviceordninger er muligvis ikke tilgængelige; produktmanualer, instruktioner og sikkerhedsadvarsler er muligvis ikke på destinationslandets sprog; produkterne (og det medfølgende materiale) er muligvis ikke designet i overensstemmelse med destinationslandets standarder, specifikationer og mærkningskrav; og produkterne opfylder muligvis ikke destinationslandets krav til spænding og andre elektriske standarder (hvilket kan kræve brug af en adapter eller transformer, hvis relevant). Modtageren er ansvarlig for at sikre, at produktet lovligt kan importeres til destinationslandet. Ved bestilling hos Ubuy eller dets datterselskaber er modtageren importøren og skal overholde alle love og regler i destinationslandet.
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DKK 159
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QTY:
PCI DSS-kompatibel og ISO 27001:2022-certificeret, med krypteret betaling og fuld køberbeskyttelse på hver ordre
Egenskaber og fordele
- Premium quality Tapioca Flour, also known as Tapioca Starch.
- Ideal for gluten-free diets: no fat, cholesterol, and low in sodium.
- Rich in iron and calcium for a health boost.
- Perfect as a thickener for sauces, pies, and soups.
- Can be used as a binding agent in gluten-free recipes.
- Suitable for vegans, non-GMO, and non-irradiated.
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