Vare #:
67700365
Tourism and Hospitality Studies Paperback
Vare #:
67700365
DKK 649
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A comprehensive source book for both theoretical and practical studies in tourism, hospitality, and related fields.
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What Stands Out
Comprehensive Coverage
This paperback offers an extensive exploration of tourism and hospitality theories, practices, and trends, making it an essential resource for students and professionals seeking in-depth knowledge in the field.
Practical Insights
Equipped with real-world case studies and practical applications, this book bridges the gap between theory and practice, allowing readers to understand and apply concepts effectively in their careers.
Accessible Format
The paperback format ensures easy portability and readability, catering to learners and educators in various environments, from classrooms to professional development workshops, enhancing the learning experience.
Produktdetaljer
- Comprehensive discussion of tourism and hospitality from various perspectives and disciplines
- Serves as a source book for theoretical and practical scientific studies in related fields such as gastronomy, recreation, and marketing
- Addresses the continued need for in-depth approaches to tourism and hospitality
- Prepared to provide a resource for academicians and industry representatives involved in research on the subject
- Addresses current issues in the field considering the lack of resources and the latest research areas in international literature
- Focuses on pursuing scientific goals in tourism and hotel management
| Book format | Paperback |
| Fiction/nonfiction | Non-Fiction |
| Genre | Education |
| Publication date | December, 2020 |
| Pages | 408 |
| Subgenre | Literary Criticism |
| Edition | New |
| Publisher | Peter Lang Group AG |
| Original languages | English |
| Language | English |
| Edu focus | Social Science |
| Educational level | College |
| Editor | u00d6zgu00fcr Yayla; Alper Iu015fu0131n; Turhan u00c7etin |
| Assembled product height | 8.27 in (21 cm) |
| Assembled product weight | 1.07 lb (490 grams) |
| Bisac subject heading | Literary Criticism, Social Science, Music |
Who Should Buy?
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Students in Hospitality
Ideal for students pursuing degrees in tourism and hospitality, offering comprehensive insights into industry practices and theories.
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Industry Professionals
Valuable resource for current professionals seeking to enhance their knowledge of trends and operational strategies in the sector.
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Educators and Trainers
Useful for educators designing curriculum or training programs focused on tourism and hospitality, providing essential academic content.
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General Readers
Not suitable for casual readers who seek light reading or entertainment, as it is academic and industry-focused.
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Budget Travelers
May not provide practical advice or tips for budget travelers looking for low-cost options and experiences.
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Non-industry Professionals
Less relevant for individuals outside the tourism and hospitality field who do not require specialized knowledge.
PRODUKTBESKRIVELSE
Tourism and Hospitality Studies Paperback
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Kundespørgsmal & svar
-
spørgsmål:
Is this book suitable for beginners in tourism and hospitality?
svar: Yes, it provides foundational knowledge and insights for newcomers. -
spørgsmål:
Does the book include real-world case studies?
svar: Yes, it incorporates practical examples for practical understanding. -
spørgsmål:
What disciplines does the book cover besides tourism and hospitality?
svar: It also addresses gastronomy, recreation, and marketing.
Özgür Yayla; Alper Işın; Turhan Çetin All Books Editorial Review
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DKK 649
Bestil nu og få den omkring Torsdag, Juni 25
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Egenskaber og fordele
- Diverse perspectives on tourism and hospitality.
- In-depth coverage of gastronomy, recreation, and marketing.
- Ideal for both theoretical and practical applications.
- Perfect for students and professionals in the industry.
- Enhances understanding of key terminology and concepts.
- A must-have resource for all related scientific studies.